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Zero-Waste Christmas

Zero-Waste Christmas 2019

Most modern holidays come with a lot of unnecessary waste. Single use plastic, paper packaging that ends up not decomposing

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Shrimp vs. Crickets: How Can Eating Insects Save the World?

Shrimp is a popular food source all over the world. They are healthy due to their high calcium, omega-3, protein and they are deliciously easy to prepare. Shrimp has been America’s most popular seafood for many years; in 2014 the average amount of shrimp eaten per person annually was 1.8 kilos! Despite being one of the most common allergens, shrimp are considered a delicacy and are very much in demand worldwide.