Mealworm Mondays: Beetle Inlet Tray – Livin Farm’s Hive

This week’s Mealworm Monday features the function of the beetle inlet tray of the Hive, the world’s first edible insect desktop farm by Livin Farms! The Hive is the world’s first edible insect desktop farm that can provide 3-600 nutritious grams of mealworms every two weeks, perfect for entovegans like my husband or anyone who wants a more sustainable form of protein in their lives…

This week’s Mealworm Monday features the function of the beetle inlet tray of the Hive, the world’s first edible insect desktop farm by Livin Farms! The Hive is the world’s first edible insect desktop farm that can provide 3-600 nutritious grams of mealworms every two weeks, perfect for entovegans like my husband or anyone who wants a more sustainable form of protein in their lives. You can read more about the Hive in my past articles or on the Livin Farms website. Check out the video below!

 

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Buying Carnivorous Plants in NYC

Amazon was an obvious option but the plants there were expensive and didn’t always have the best reviews. Plus ordering a plant online is risky in case it’s not handled correctly. Does any package deliverer look at “fragile” or “this way up signs”? Not in my experience…

I’ve always been a fan of carnivorous plants and had a bunch in Prague. After the move I got back on the hunt and I started searching in for some hungry plants. Unfortunately, I didn’t find any even though I’ve heard of them being sold everywhere including Walmart.

Amazon was an obvious option but the plants there were expensive and didn’t always have the best reviews. Plus ordering a plant online is risky in case it’s not handled correctly. Does any package deliverer look at “fragile” or “this way up signs”? Not in my experience…

Finally I found a place, Midtown Carnivores, but didn’t have a storefront which made me nervous. I emailed the owner with my order and some questions and he answered me almost immediately. He was friendly, communicative and offered to meet me in Brooklyn with wide range of possible times.

He arrived on time with the plants well-packed and healthy. He provided an info packet on care and said to email him any time with any questions. Although I haven’t had any yet, I am confident that he would answer quickly and help me if I did. If you live in NYC and want a carnivorous plant friend, I definitely recommend Midtown Carnivores. The prices are great, the owner is professional and the plants won’t disappoint!

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The Best Ice Cream on Phi Phi is Vegan

You can’t spend time on a tropical island without eating ice cream. But vegans can’t eat ice cream… right? Wrong!

You can’t spend time on a tropical island without eating ice cream. But vegans can’t eat ice cream… right? Wrong! All the big ice cream companies have released vegan versions of all the tasty frozen treats. Most recently, Magnum came out with one following Haagen Dazs and Ben & Jerry’s. While these are widely available in many western countries, Asia has yet to catch up. So we were worried that we’d have to spend out time in Thailand ice-cream less. We did a quick Google search and turned out that Phi Phi’s most famous coconut ice cream was 100% vegan!

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Nowadays: Pet-Friendly Bar

Their already great beer prices are even more exciting during their 2-for-1 happy hour which runs from 5pm to 8pm on Thursdays and Fridays. It only works for select beers, but where else in NYC can you get a draft beer for $3? 

I am lucky to live next to two great dog-friendly bars with amazing beer prices! One is the Bridge and Tunnel Brewery and the other is Nowadays. Nowadays is located in Ridgewood, Queens but is right next to Bushwick, Brooklyn. It’s just a five minute walk from Wilson Avenue subway (L).

Nowadays has an indoor and and outdoor area. The indoor area is fancier, doesn’t allow dogs and has a cover fee to enter after certain hours. The outdoor area is dog friendly, free and has a relaxed vibe that I love. Nowadays is open Thursday – Sunday, sometimes also on Wednesdays and they are open year round. Make sure to check on Facebook to see if they are open.

Their already great beer prices are even more exciting during their 2-for-1 happy hour which runs from 5pm to 8pm on Thursdays and Fridays. It only works for select beers, but where else in NYC can you get a draft beer for $3?

As mentioned before, they are open year round! So when it gets cold, the outdoor area is heated with chic round fire pits! I was there on a particularly cold October day and the fire was much needed, plus it added to the great atmosphere. I’m not sure if I’ll enjoy it in the snow, but we’ll find out.

In addition to a great space and atmosphere, the staff is also pretty amazing. They are always friendly and let you try the beers, offer shots of mulled wine (that make you end up buying a cup for $11). I’m from Europe, where mulled wine was born and Nowadays made it so surprisingly good that I almost forgot I wasn’t in Prague’s Old Town Square.

If you’re ever in the area or feel like venturing over to this part of town, make sure to check out Nowadays! It doesn’t get hopping until later at night but if you come early you can grab the best spots while enjoying cheap drinks! Feel free to bring your pets as long as you don’t mind staying outside.

My only complaint: the beers come in single-use plastic. However they will let you re-use the same cup all night.

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Don’t Trash those Pumpkins – Smash them into the Compost instead

Composting will make sure your pumpkin decomposes and the nutrients will benefit a tree, flower or someone’s crops. When food is thrown in to the regular trash, it can’t decompose properly and will release gasses that will poison the environment.

Halloween is so much fun! It is also a very wasteful holiday with millions of pumpkins going to waste and rotting away in junk yards. Now I’m not telling you to stop making jack-o-lanterns, that would be blasphemous! I’m just asking you to think about how to dispose of them properly.

No matter where you live, there is a compost somewhere near you. Here in NYC there’s an entire event on November 11th dedicated to smashing and then composting pumpkins! If you don’t have time to smash, then take a detour on your way to work and drop off your pumpkin at any garden or business that will help you compost it.

Composting will make sure your pumpkin decomposes and the nutrients will benefit a tree, flower or someone’s crops. When food is thrown in to the regular trash, it can’t decompose properly and will release gasses that will poison the environment. I’m no scientist so I might not be making sense, you can read about it here.

Go compost those pumpkins! The planet will thank you.

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Dow: Vegan Restaurant on Phi Phi Island, Thailand

Phi Phi is a great island with so many food options! We tried a whole bunch but kept coming back to Dow, a vegan restaurant (with a seperate non-vegan menu too). Great prices, cold draft beers and a wide selection of food is only a little part of why we loved this place. They had a lot of second hand books on sale, had games for us to play while waiting for our food and the staff was friendly and professional.

Phi Phi is a great island with so many food options! We tried a whole bunch but kept coming back to Dow, a vegan restaurant (with a seperate non-vegan menu too). Great prices, cold draft beers and a wide selection of food is only a little part of why we loved this place. They had a lot of second hand books on sale, had games for us to play while waiting for our food and the staff was friendly and professional.

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